Ross Village Bakery
Please note: closed for winter. Re-opening on 4 August 2021.
The Ross Village Bakery is the perfect place to take a break. We bake daily in our Circa 1860 Original Wood-Fired Oven and specialise in handcrafted sourdough breads, tempting sweet and savoury pastries (including Tasmanian scallop pies and the “worlds greatest” vanilla slice), fresh juices and great coffee
Dine in or take away